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Jingle Jangle Punch

Ingredients: 1.5 cups berry vodka 3/4 cups Grand Marnier 6 pints of fresh berries (raspberries, blackberries, and strawberries) 1 cup lemon juice (freshly squeezed—about 8 lemons) 1.5 cups simple syrup...

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Petite in Pink

Ingredients: 4 oz. VOGA Sparkling Wine 2 oz. lemonade ½ oz. lemon juice Splash of cranberry juice Garnish: mint leaves Directions: Combine all ingredients in cocktail glass filled with ice. Stir, and...

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Rosewater and Raspberry Ice with Sparkling Wine

300g of castor sugar 250ml water 2 tsp of rosewater 300g of frozen raspberries Juice of half a lemon 10 small glasses, they will need to hold a raspberry and about 50ml of liquid 1 punnet of...

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